|
FROM THEIR WEBSITE: [also see pictures below] We are a family-owned and operated restaurant....on wheels. The idea came from the need to work together, as a new family. I have worked as a chef for over 7 years in this city, starting at Wolfgang Puck, where I ran one of their restaurants on the West side. Since then I have worked in other catering companies in LA, serving most of its royalty. |
|
My wife has always been in sales, ever since she was a little girl. Here she takes care of the looks and the business side of things, and I take care of the food. And it works out great. Next time you see The Gastrobus around your neighborhood, come by and try our food. You will not be disappointed.
| No events |



